Postgraduate programmes in Food Science follow on the 4 year bachelor’s programme.
Students can, depending on their existing qualifications, join an appropriate postgraduate
research theme to obtain one of the following degrees:
For complete information on degree structure, subject choices and application
please refer to University of Stellenbosch yearbook for the Faculty of AgriSciences.
The Department of Food Science can also be contacted at firstname.lastname@example.org for specific questions.
Tel: +27 (0)21 808 3578 Fax: +27 (0)21 808 3510 corner of Hammandshand and Helshoogte Roads, Stellenbosch email@example.com