Postgraduate programmes in Food Science, continue after completion of the 4 year bachelor’s degree.
Students can, depending on their existing qualifications, join an appropriate postgraduate
research project to obtain one of the following degrees:
Programme information
For complete information on degree structure, subject choices and application
procedures,
please refer to University of Stellenbosch yearbook for the Faculty of AgriSciences.
The Department of Food Science can also be contacted at voedselw@sun.ac.za for specific questions.
Tel: +27 (0)21 808 3578 Fax: +27 (0)21 808 3510 corner of Hammandshand and Helshoogte Roads, Stellenbosch voedselw@sun.ac.za
