Institute for Wine Biotechnology
Welcome to Stellenbosch University


901996 Amylolytic Yeast Strains
907246 Biological Control Agent
907246 Wine Yeast Strains*
901903 Biological Control Agent
925949 Pectolytic Yeast Strains
93/4435 Amylolytic Cassette
96/3971 Malolactic Yeast
2005/8194 Resveratrol
2007/04132 Carnitine-synthesising

*The University of Stellenbosch has licensed Anchor Yeast to manufacture and market the VIN13 wine yeast and has received royalties on the 80 tons that have been sold over the last eleven years.​​